CHAD ROBERTSON with JAMES LOWE (LYLE’S, LONDON) at TARTINE MANUFACTORY
Friday, September 29
Join one of London’s most exciting Michelin-starred chefs, James Lowe of restaurant Lyle's, as he brings his chops to San Francisco’s newly-opened Tartine Manufactory with acclaimed baker, Chad Robertson. This seasonal-centric, multi-course dinner with wine pairings, spotlights top-quality ingredients in a not to be missed setting. Tartine Manufactory has been named one of Food and Wine Magazine’s 10 Best Restaurants for 2017 and Lyle’s ranks #54 of the World’s Best.
Ticket includes multi-course meal with wine pairing